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One
of the greatest joys of Thailand, and especially Samui, is the
superb cuisine. abundant and , combined with a growing number of
European restaurants, the choice is immense. It is easy to eat
sumptuously for little more than 200 Baht per person.
Learn how to cook Thai food
The
Traditional way to eat Thai food is to share several different
dishes at same time, enabling each dinner to discover al many
different flavors as possible. One spoonful of one dish at a time,
ladled onto a plate of steaming fragrant rice (Khao Plow), helps
to keep the flavors distinct, while a sip of Chinese tea (Cha Jin)
in between mouthfuls helps to prepare the taste buds for the next
exhilarating experience.
If your interest is simply in
learning more about what goes into Thai dishes in order to enhance
your knowledge and enjoyment when dining out, don't hesitate to
join us.
More information
click here to
Thai cooking class
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